the next step

Today, I've taken the next big step in my gastronomic and culinary journey. I've applied to culinary school for the January 2009 intake. This is not just a big step, this is a GIANT leap for me. Beginning this process feels justified; as dramatic as this sounds, it is as if my entire life has been leading up to this point.

I've applied for the two year Culinary Management program at three schools. My choice really only comes down to two of the local schools. I threw in the third just to simply have one more.

George Brown College - Culinary Management H100
Humber College - Culinary Management 01911
Niagara College - Culinary Management Co-Op 0435

They're all good schools but I'll make an appropriate decision when the time comes. I'll have to speak to people, visit campuses, and really learn the ins and outs of each school. I was never this prepared or thorough when applying for University. Something about Culinary School seems to be grander.

This is the finite starting point of a great journey.

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